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It Still Isn’t Completely Safe to Eat Romaine Lettuce, CDC Says

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Romaine lettuce enthusiasts, I am deeply sorry to have to inform you that your forbidden fruit still isn’t safe—at least not completely.
Romaine lettuce enthusiasts, I am deeply sorry to have to inform you that your forbidden fruit still isn’t safe—at least not completely.
The Centers for Disease Control and Prevention (CDC) said Thursday that nine more cases of sickened individuals have been tied to the ongoing E. coli outbreak since its last update roughly two weeks ago. All told, 52 cases of people falling ill have been reported across 15 states since October, according to the agency. Canada has also reported dozens of cases linked to the E. coli strain.
The outbreak stems from romaine lettuce grown in northern and central parts of California, and the CDC said that unless you can be 100 percent certain that your romaine isn’t from that region, don’t even think about eating it.

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