Hard boiled eggs are a protein packed snack, a salad topping, or even a sandwich filling. If yours are a little boring, try giving them a quick sear. It might sound odd, but it works.
Peel and cut your hard boiled eggs in half. Add olive oil in a pan on medium heat and place the eggs cut side down in the pan. Allow the eggs to cook for a few minutes, until they have a golden crispy layer.
