Many food options are available at the three-day festival.
BROOKLYN, MI – As concertgoers enjoy the Faster Horses Festival, they may get hungry.
Luckily, there’s plenty of food options nearby to satisfy their appetites.
Guests at the three-day festival are just steps away from a slice of pizza, plate of tacos or bottle of beer.
While the festival has a lot of ties to Michigan businesses, some of the food options come from out of state.
Gina Evans is the owner of Taste & Tell, based in West Palm Beach, Fla. The restaurant has conducted circuits in the Midwest the past seven years including stops in Ohio, Illinois and Michigan, Evans said.
« I want people to taste my food and tell their friends about it, » Evans said.
This is Taste & Tell’s first time at Faster Horses, Evans said. Located on the right side facing the Faster Horses stage, Taste & Tell offers items such as coconut shrimp on a stick, fried vegetables and tropical punch.
She said the shrimp and chicken stir fry is one of the best foods.
« We put a lot of love into it, » Evans said.
On the opposite side of Taste & Tell sits Chuckie’s, a mobile barbecue station based in Iowa. Owner Michele Bowers said this is the food truck’s fifth time at Faster Horses.
With a menu encompassing chicken strips, breaded pork tenderloin and waffle fries, Bowers said the food is hand-bread. The pork tenderloin is boneless, very wet with a dry batter and very tender, Bowers said.
« We’re known for being fresh and simple, » Bowers said.
Faster Horses runs through Sunday, July 22.
