We ate KFC’s new fried-chicken-base pizza so you don’t have to.
KFC, maker of fried « chicken, » is once again trying its hand at pizza.
Called the Chizza, this unholy love child of fried chicken and pizza replaces the pizza dough with a big, fried chicken fillet. It’s then topped off with pizza sauce — which the box proudly proclaims comes from Californian tomatoes — pineapple, mozzarella, « chicken ham » and cheese sauce.
After appearing in Japan last year , the Chizza has come to my home of Singapore. To celebrate, I decided to try it for lunch.
As the promo picture may indicate, the Chizza isn’t the most pleasant sight.
