Домой GRASP/Korea Yes, canned soup may be fueling North Korea's air force

Yes, canned soup may be fueling North Korea's air force

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PYONGYANG, North Korea (AP) — Is North Korea’s air force selling canned soup and taxi rides to upgrade its runways and airstrips? Amid the…
PYONGYANG, North Korea (AP) — Is North Korea’s air force selling canned soup and taxi rides to upgrade its runways and airstrips?
Amid the toughest sanctions ever against the North and its nuclear weapons program, there are some compelling reasons to believe the answer may well be yes. The story of how — and why — offers some insight into how North Korea’s economy functions under Kim Jong Un.
There’s a fine line between North Korea’s military and its private sector. To augment the already huge share of the country’s limited national resources earmarked for defense, North Korean military units control everything from restaurants to farms to the flagship airline.
Air Koryo is far more than just an airline.
Over the past several years, it has also become one of the country’s most recognizable consumer brands.
With only a dozen or so active-use aircraft operating on limited routes to China and the Russian Far East, it’s hard to imagine it’s ever been much of a money-maker for Pyongyang in the conventional, ticket-sales sort of way. But it is a symbol of national prestige and serves as a key lifeline to the outside world, transporting people and loads and loads of precious — and often not-very-closely-scrutinized — cargo.
Air Koryo runs at least one gas station and car wash in Pyongyang, has its own fleet of taxis and operates several retail shops, including a boutique at the airport. At the relatively upscale Potonggang Department Store in central Pyongyang, whole aisles are devoted to Air Koryo brand products, from crates of liquor to row after row of Coke-like sodas and a half dozen varieties of canned goods, including pheasant soup and peaches.
The airline’s moves mirror broader shifts in the North Korean economy, which is still socialist and technically centrally controlled, but under Kim has shifted rapidly toward capitalist-style entrepreneurialism.
At the grassroots level, street vendors and small, bazaar-style markets are common. Higher up, state-run enterprises are adapting to become more productive and profitable — quite possibly because the regime, pinched by sanctions and shrinking trade possibilities, can’t afford to prop them up anymore.

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