Christmas Day dinner at Mar-a-Lago included five desserts — but that doesn’t take into account the massive dinner beforehand.
It was a caloric Christmas down at President Trump’s Florida estate.
Christmas Day dinner at Mar-a-Lago included five desserts — Piña Colada Crème Brulée, Brilliant Cheesecake, Black Forest Trifle Martini, Bread Pudding and the commander-in-chief’s signature confection, Trump Chocolate Cake.
The Associated Press said the menu started with Mr. Trump’s Wedge Salad, as the first of four salad or soup options.
Entrees included turkey, char crusted filet mignon and seared foie gras, braised short ribs, pan seared seabass and diver scallops.
Earlier this month, The New York Times reported how Trump got through the day on a steady diet of cable TV and one dozen Diet Cokes.
There was no mention of beverage options at the Christmas feast.